Made with real chunks of fresh pineapple, this
sauce has a definite Hawaiian vibe.
This rub provides a sweet and full-body flavor with our combination of Brown Sugar, Paprika, Onion Powder, Garlic Powder, Himalayan Salt, Black Course Ground Pepper, and Crushed Red Pepper Flakes. The key to our success in this rub is knowing exactly how much of each item to use. That’s the secret.
This is our signature blend of coarse ground Black Pepper and Himalayan Salt. Getting the right proportions of each is our only secret
Our signature BBQ Sauce is a mix of bold flavors that cover all the expected elements of an award-winning product. Although we can’t tell you how we make it, we can tell you that it’s full of sweetness with a small kick. And it’s Vegan..!
Just as the name suggests, this sauce is made with Ghost Peppers and is extremely hot. Triple X Hot..! You’ve been warned…..
Our Bourbon BBQ Sauce uses high-rye mashbill bourbon to produce a rich and full-bodied flavor for those who appreciate a good glass of Bourbon Whiskey.
All of our Briskets are prime cuts of beef and slow-smoked for up to 12 hours ensuring a juicy, tender result. Using our signature brisket rub and aged Oak Wood for smoking, our Briskets are sure to impress even the
most experienced Pit Master.
Our Signature Pulled Pork is simply AMAZING…!! The slow smoke process we use combined with aged Oak Wood for incredible smoky flavors brings out the very best in this product. As soon as the Pork comes off the smoker we mix it with our Signature 989 Barbeque Sauce to form the perfect marriage between Meat and BBQ.